Prevent the Tragic Loss of a Brisket (and Much More!) 

Every year there are an estimated 372,449 briskets* tragically lost due to improper trimming, prepping, and smoking techniques. Sadly, thousands of other cuts of meat (ribs, steak, and chicken to name a few) meet the same demise.

Deep breaths, BBQer. For I have a way to help you save ALL your briskets! Our Pitmaster Classes in The Grill Squad offer in-depth, easy-to-digest information on all the most important cuts of meat (brisket, pulled pork, ribs, steak, chicken and more!).

These courses are made for YOU, the backyard BBQer so you can get answers to all your grilling and smoking questions in one convenient place

So please, help us save the briskets and join The Grill Squad today!

_{*Source: Todd’s off-the-cuff estimate from reading comments and experiencing bad BBQ himself. Hey Grill Hey report - May, 2022.}